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Yellow Curry Cooking Sauce
Arouse your appetite with dishes popularly prepared in Malaysian home kitchens that are rich with herbs and spices.
Alif Yellow Curry Cooking Sauce is specially prepared from selected fresh ingredients. This fresh blend of ingredients gives makes the Yellow curry irresistibly tempting to your palate. Savour this hot but delicious and mouth-watering Yellow Curry Cooking Sauce that has no preservative nor MSG added.
Alif Yellow Curry Cooking Sauce is convenient to prepare for busy people who want wholesome family meals. Your loved ones will enjoy the warmth and comfort of home cooked meals. This delicious curry sauce is best served with a warm plate of rice or dipped with bread. You will definitely ask for more!
Ingredients :-
Bird’s Eye Chili Blended, Onion, Garlic, Turmeric Powder, Ginger, Lemongrass, Coconut Milk, Tamarind, Corn Flour, Water.
To Prepare :
- Empty Alif Yellow Curry Cooking Sauce into saucepan. Boil for 1 – 2 minutes
- Add 500g chicken or beef. Stir and boil. Add 200ml water for chicken or 250ml water for beef. Stir.
- Continue cooking until chicken or beef is tender.
- Add salt to taste
Microwave Preparation :
- For chicken, empty Alif Yellow Curry Cooking Sauce into microwave-safe dish. Add 500g of chicken and 100ml water. Add salt to taste and mix well. Cover and microwave on HIGH for 23 minutes.
- For beef, add 500g of beef and 50ml water into microwave-safe dish. Cover and microwave for 30 minutes until meat is tender. Empty Alif Yellow Curry Cooking Sauce and add 50ml water. Add salt to taste. Microwave again on HIGH for 6 minutes.
NUTRITION FACTS |
Serving size: 180g
Serving per packet : 4 – 6 | Per Serving |
| Energy | 133.1 Kcal
557.1 kJ |
| Protein (g) | 2.7 |
| Carbohydrate (g) | 7.3 |
| Fat (g) | 10.3 |
Enjoy the warmth of Malaysian-style dinner gathering with Alif Yellow Curry Cooking Sauce.
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