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Grade 1 Premium Chinese Sausage
Chinese Sausage or more commonly known as Lap Cheong in Malaysia is a sweet and fragrant dried meat used in cooking. This sweet meat is cooked in rice or as a steamed side dish. Since they are fragrant and sweet, they are cooked with rice or noodles to give flavor.
When used, the plain rice or noodles become very flavorful and fragrant which creates a mouthwatering dish.
Get one today and try it yourself, only from Shop Malaysia!
Ingredients :
Lean pork, pork fat, sugar, wine, salt, soy sauce, food coloring, permitted preservatives. Collagen protein casing, spices, and monosodium glutamate as permitted flavour enhancer.
Nutritional Information |
| Component | Per Serving: 50g (1piece) |
| Calories | 205 kcal |
| Fat | 9.0g |
| Protein | 10.9g |
| Carbohydrate | 20.3g |
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