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Chili Powder
Chili powder is made from dried chilies ground into powder form. It is used extensively in the preparation of curry dishes by Malaysians. It is also a favourite spice used by the Indians and Mexicans for their cuisine. You can use chili powder to season chicken, steak or fish before frying, grilling or baking. Add life to your cooking by dashing some Kijang Chili Powder to your dishes.
Kijang Chili Powder contains no additives and preservatives. It is prepared and packed under hygienic conditions.
Ingredients :-
Clean Selected Dried Chilies.
Nutrition Information |
Serving per package : 2
Serving Size : 50g | Per Serving |
| Energy | 155 kcal |
| Total Fat | 5.8g |
| Protein | 8.3g |
| Carbohydrate | 6.7g |
| Fibre | 21.6g |
| Sodium | 5.4mg |
| Potassium | 474.7mg |
Season your fish, chicken or meat with Kijang Chili Powder before cooking or flavour your curry dishes with more zing!
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